HYBRID

Sour Punch

HYBRID

Sour Punch has multiple origin stories. Here are two of them. The Bank Cannabis Genetics created Sour Punch as a combination of Panama Punch with Sour Diesel. The top reported aromas of the Sour Punch strain are berries, lemon, and fuel. It is said to taste of tropical fruit, diesel, and citrus. In-House Genetics created Sour Punch by crossing Tahoe OG with Purple Punch. It’s said to taste and smell like sour tropical fruit.

Effects

Aroused

Euphoric

Relaxed

Flavors

Earthy

Sweet

Citrus

Grow Information

Sour Punch by The Bank is a sativa-leaning cultivar with fast, vigorous growth and large colas. The strain thrives in indoor and outdoor settings, though it requires an experienced grower for best results. Sour Punch flowers in 60 to 75 days indoors and by mid-October outdoors. At full maturity, Sour Punch has heavy, dense buds with powerful aromas and heavy resin production. The Bank’s Sour Punch is unavailable as seeds or clones. Sour Punch by In-House Genetics is a mostly indica strain that grows to medium heights. It delivers large yields in 60 to 70 days. It grows well indoors and out. In-House Genetics’ Sour Punch is available as seeds.

References:

The Bank Genetics

In-House Genetics

Choice Cannabis Seeds

Wide Eyed Owl