Cherry Skunk is a cultivar of unconfirmed origins, thought to be a combination of Skunk Dawg and Poppa Cherry. The top reported aromas of the Cherry Skunk strain are berries, earth, and spiced skunk. And it is said to taste like cherries mixed with a skunk and sweet berries.
Cherry Skunk is an indica-leaning hybrid with manageable, short branches and strong lateral branching. Its bushiness may require the occasional trim to encourage even distribution of air, moisture, and light. Cherry Skunk thrives both indoors and outdoors, reaching full maturity in seven to nine weeks indoors and mid-October outdoors. Cherry Skunk produces up to 12 ounces of flower per plant in ideal conditions. Cherry Skunk is available as clones only.