Hawaiian Punch is a potent sativa derived from a Hawaiian landrace strain. It had been cultivated and bred by Sagarmatha in the Netherlands. The top reported aromas are, true to its name, fruity and tangy citrus. The top reported flavors are similarly fruity with hints of pineapple, citrus, and melon.
The origins of Hawaiian Punch are somewhat mysterious. Sagarmatha took a Hawaiian landrace strain and was able to stabilize it, producing the fruity sativa known as Hawaiian Punch. It can be grown indoors or out in a warm, semi-humid climate similar to Hawaii’s. As a hardy landrace strain, Hawaiian Punch actually flourishes and may produce much higher yields when grown outdoors. When grown indoors, the plants may be quite tall, so growers should regularly trim and prune branches during the vegetative phase. When grown indoors, it flowers over a period of 56 to 63 days and produces an astounding 33 grams of flower per square foot of plant. Hawaiian Punch seeds are available online.