HYBRID
Lemon Cake
Lemon Cake
HYBRID
One version of Lemon Cake was created by Heavyweight Seeds, which crossed Lemon Skunk and Cheese to create this potent, indica-leaning strain. Lemon Cake has a citrusy, earthy flavor profile and THC levels reaching up to 23%. This particular variety of Lemon Cake, created by Moxie Seeds, is a cross between its own Lemon OG and TGA Subcool’s Jesus OG. Lemon Cake has a strong citrus scent and an earthy, sweet, spicy flavor profile, according to the cannabis seed bank Seedsman.
Grow Information
Lemon Cake is suitable for both indoor and outdoor growing conditions, reaching a height of 80 to 140 centimeters, or 2.6 to 4.6 feet, indoors and 1.2 to 1.8 meters, or 4 to 6 feet, grown outdoors. An indoor-grown plant can yield between 600 to 700 grams per square meter following a nine-to-ten-week flowering cycle. When grown outdoors, Lemon Cake can produce up to 800 grams per plant outdoors, and should be harvested around mid-October in the Northern Hemisphere. This strain sprouts enormous, crystal-laden colas that are so heavy, Heavyweight Seeds recommends adding extra support to keep the plant upright. The sativa-dominant strain is easy to grow indoors or outdoors, producing large bushels of light green buds following an eight-to-nine week flowering period. With this version of Lemon Cake, growers should expect decent yields of more than 500 grams per square meter, along with THC percentages that waver between the low-to-mid 20% range.
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